It’s no secret that Taiwan has one of the world’s best street-food scenery. The culinary philosophy in Taiwan is simple. ‘Eat often and eat well. Small eats — but lots of them!’ Taiwan’s food is a mash-up of the cuisine of the Min Nan, Teochew and Hokkien Chinese communities, along with Japanese cooking.
Taiwanese food is actually a popular thing in the streets of New York (USA) since 2009. Taiwanese food continuously expands its influence to neighbouring countries and beyond. That being said, Taiwan Bureau of Foreign Trade is bringing to the Philippines a glimpse of their food industry on the upcoming #TaiwanExpo2019. The Expo shall be held here in Davao City! Taiwan-based brands for food and beverages will be showcasing their products and business opportunities.
Save the Date: #TaiwanExpo –> November 8 and 9 at SMX Convention Center of SM Lanang.