Ok, dahil kain lang ako ng kain lately, I thought of shortlisting some 10 memorable street food moments and lamons from my recent biyahes around. Nothing super fancy, basta yung mga casual, simple at cheap pagkain lang; nonetheless, authentic pa din. Walang cheeseburger dito ha? So here goes. Enjoy. =)
1.) Pho, Ho Chi Minh (2013): Nung binubuo ko pa lang this compilation, first that came into my mind was the Pho I had from a modest sidewalk set up eatery named Bum Bo Hue, along Bui Vien Street. Sobrang sarap, sobrang fresh ng sangkap, very pretty looking, it’s actually unforgettable. Pho is a traditional beef (or chicken) broth soup ng Vietnam na madaming leafy herbs, usually cilantro or fresh mint. Iba din arrive nya compared sa other Asian soup. Super nice din nung lady owner, that she gave me kakanin. A big bowl was around 50,000 dong ( around $ 2.5 usd, 100 pesos ). This may not be the cheapest, but it was highly recommended by the hostel staff. Typical sa Ho Chi Minh yung naglalatag lang sa sidewalk ng tables and chairs, lalo na pag gabi; sobrang Vibrant ng place.
2.) Authentic Pad Thai, Bangkok (2013): Though madami naman masarap na Pad Thai everywhere, iba pa din when you get to enjoy a freshly cooked set along Rambuttri o Khaosan Road. As such, deserving to ng spot dito sa compilation. Pad Thai is an authentic Thai noodle dish that is mildly sweet and mildly tangy (from its tamarind-based sauce), and usually topped with peanut and drizzled with lemon. This one in the picture is a vegetarian set. Tofu lang yun gamit. around 59 Bhat (100 Pesos)
3.) Poh Piah, Singapore (2013): This may be ordinary for some, pero sobrang na enjoy ako sa Poh Piah na nakain ko dun sa SG. Poh Piah s a Fujian/Chaozhou-style fresh spring roll that is sweet,peanuty and medyo crunchy inside kasi magulay. This is also common in Taiwan, Malaysia and Thailand. This one on the photo was around 2 Sgd.
4.) Curry Mutton Balls, Kolkatta (2014): Ito ung first meal ko sa India, kaya memorable kasi sa labas lang to ng public market kasabay yung mga locals, kaya sobrang authentic ng feel. Sobrang flavourful din ng dish na ito. Wag na kayong ano, mahilig talaga ako sa curry. This was only 25 Rupees (Around 25 Pesos), may kasamang Paratha (Indian bread prepared on a griddle, and lightly oiled).
5.) Masala Omelette Sandwich, Delhi (2014): Simple lang, super cheap ,like 25 Rupee (around 25 Pesos) pero sobrang saya ko na dito. Masala is a traditional Indian spice mix. Di ko ma explain ano lasa nito. Alanganin curry, alanganin cumin, basta very pungent. May fresh Onion pa at Coriander combined with the omelette. Overwhelming for some, pero sarap na sarap ako. Common to sa Pajar Ganj. 2x ko to breakfast when I was in Delhi.
6.) Kusum Mutton Roll, Kolkatta (2014): Nabasa ko to noon kay Migrationology.com. Its basically like kebab, only that the grilled mutton stuffing is somewhat curried, and is wrapped with a Paratha (Indian bread prepared on a griddle, and lightly oiled) and walang garlic sauce/white sauce for this; just red onion, onion stalk and light chili sauce. Mga 70-80 Rupees per piece.
7) Souvlaki, Athens (2015): Souvlaki is Greece’s version of Beef Kebab. This one in the photo is from a famous eatery called ‘Thanalis’ in Athens, which is known to serve good wraps. Souvlaki is somewhat more comparable to India’s Kusum Roll, kasi the wrapper is prepared almost the same way. Mas madami lang anik anik itong sa Greek like tomato, red onion, and may potato fries pa, tas may white sauce. Around 3 Euros (150 Pesos) pero generous naman sa size.
8.) Not so traditional Salami Pizza, Rome (2015): Di ko na maalala ung name, nahanap ko lang to sa tabi tabi eh. Sobrang nasarapan ako dito, among all pizza na natry ko dun. May fresh basil leaves to under the salami. 3 to 4 Euros per serve.
9.) Kimbap, Seoul (2015): Kimbap is like Korea’s version of maki/sushi… Only that feeling ko, theirs is more basic, fastfood-ish, and are usually stuffed with ham,egg, cheese and crispy vegetables.And like a typical Korean dish, may this one has a kick of Sesame oil. Common to sa mga subway hawkers around seoul. If you are not into the strong smelling fishcake and the spicy deokbokki, then this is your next best streetfood option in Korea.
10.) Hongkong Style Skewers (2015): Hongkong is also every man’s streetfood heaven. Lahat ng cravings mo on international levels, nandun nah sa streets nila; kaya deserving din to ng spot sa compilation. Among all skewers, itong bacon wrapped sausage ang favourite ko. Basta may bacon, I’ll rest my case. Lol
Bonus: Dessert, beh! =)
11.) Gulab Jamun, Delhi (2014) : Ito ang tunay na masarap! Jamun is a Solid Milk-based Mithai (Indian Sweets). Usually caramelized, minsan meron pang rose flavour, o saffron flavour… kaya nagiging kakaiba na ung taste.
12.) Belgian Waffle, Brussels(2016): Bilang sarado gana, sasali ko sa list this super pretty Belgian Waffle i had near the Grand Place in Brussels. Mejo chewy ung mismong waffle, ganun daw tlga ang authentic. Generous ang topping, and smothered with real white chocolate. Sobrang filling. This one is at 4 Euros, pero good for 2 na to.
Yun lang muna guys. Sana nagutom kayo =)
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