A gem of a restaurant along Guinto Street, Purok Malakas (Brgy. San Isidro).
A family-run resto, CruiseChef Cafe offers fave Asian-fusion recipes in an intimate dining atmosphere.

I’ve ordered several food trays na here before, from Pasta to Biryani to Lo Mien noodles, and I am highly satisfied.
For this dinner, we ordered Filipino staples. See photos below.

Chef’s Own Chicken Inasal.
One of the best here in Gensan.
Not the usual inasal very tasty and fragrant.

Traditional Sotanghon. I like mine with Coriander\Yan Sui leaves with it. Very fragrant.

Mexican Nacho platter. Generous serving.

Pasta Fra Diablo. Tomato-based. Spicy. A personal fave.
It is usually topped with sauteed gambas but I like this set better with chicken fillet.

A must try. Pasta Fra Diablo. Tomato-based. Spicy. A personal fave.
It is usually topped with sauteed gambas but I like this set better with chicken fillet.

A must try.

Fried rice platter paired with grilled tuna panga. A Gensan staple.

Also commending the photo quality of TECNO Mobile Philippines Camon 40. Hawod by default. Video quality is superb, too.

Get in touch with Cruisechef Cafe on FB. E-Food tray\platter levels mo na. Pwede man pud yata arranged delivery via app. Try the Pasta Fra Diablo (Gambas,Tomato-based sauce, Linguine). I reco. Just let them know your preferred level of spicy.